Ingredients
flour 51.2% , water 24.4% , lowfat mozzarella cheese 12.2% , reduced fat pepperoni 6.1% , tomato concentrate 3.0% , sugar 1.5% , Margarine 0.8% , CONTAINS LESS THAN 2% OF 0.4% , E375 0.2% , reduced iron 0.1% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , garlic 0.0% , tomato 0.0% , salt 0.0% , dextrose 0.0% , onion 0.0% , maltodextrin 0.0% , DEHYDRATED 0.0% , parsley 0.0% , corn syrup 0.0% , sugar 0.0% , E330 0.0% , soya oil 0.0% , cottonseed oil yeast 0.0% , E481 0.0% , E282 0.0% , coating 0.0% , romano cheese 0.0% , Modified starch 0.0% , fully hydrogenated palm kernal oil with soy lecithin 0.0% , egg yolk 0.0% , Flour treatment agent 0.0% , yeast 0.0% , salt 0.0% , soya lecithin 0.0% , whey 0.0% , E461 0.0% , soya flour 0.0% , egg white 0.0%
Nutrition · per 100 g
| Energy | 220 kcal |
| Fat | 5.5 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 31.5 g |
| Sugars | 3.1 g |
| Fiber | 1.6 g |
| Protein | 10.2 g |
| Salt | 1 g |
| Sodium | 409 mg |
| Calcium | 236 mg |
| Iron | 2.1 mg |
| Vitamin A | 94.5 µg |
| Vitamin C | 7.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.