Ingredients
flour 52.9% , sugar 23.5% , palm 11.8% , CANOLA 5.9% , soybean oil with tbhq added to preserve freshness 2.9% , dextrose 1.5% , high fructose corn syrup 0.7% , contains 2% and less of 0.4% , corn starch 0.2% , salt 0.1% , Raising agent 0.0% , cocoa 0.0% , soya lecithin 0.0% , natural and artificial flavouring 0.0% , maltodextrin 0.0% , gumacacia 0.0% , E150a 0.0%
Nutrition · per 100 g
| Energy | 1930 kJ |
| Energy | 462 kcal |
| Fat | 19.2 g |
| Saturated fat | 7.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.1 g |
| Sugars | 38.5 g |
| Fiber | 0 g |
| Protein | 3.9 g |
| Salt | 0.96 g |
| Sodium | 385 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 3.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.