Ingredients
flour 52.9% , water 23.5% , vegetable oil 11.8% , sugar 2.9% , Raising agent 2.9% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 2.9% , white corn flour 1.5% , E508 0.7% , salt 0.4% , modified wheat starch 0.2% , artificial flavouring 0.1% , E472e 0.0% , E401 0.0% , E202 0.0% , E330 0.0% , E319 0.0% , soya flour 0.0%
Nutrition · per 100 g
| Energy | 294 kcal |
| Fat | 10.3 g |
| Saturated fat | 5.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 47.1 g |
| Sugars | 5.9 g |
| Fiber | 0 g |
| Protein | 5.9 g |
| Salt | 1.9 g |
| Sodium | 765 mg |
| Calcium | 0 mg |
| Iron | 2.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.