Ingredients
flour 52.9% , water 23.5% , vegetable oil 11.8% , corn syrup 5.9% , BEEF TALLOW 2.9% , Raising agent 1.5% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.7% , salt 0.4% , modified wheat starch 0.2% , E508 0.1% , E202 0.0% , E319 0.0% , E330 0.0% , artificial flavouring 0.0% , E160ai 0.0% , soya lecithin 0.0% , soya flour 0.0%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 16.7 g |
| Saturated fat | 9.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 40.7 g |
| Sugars | 3.7 g |
| Fiber | 1.9 g |
| Protein | 5.6 g |
| Salt | 1.9 g |
| Sodium | 778 mg |
| Calcium | 0 mg |
| Iron | 2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.