Ingredients
water 54.2% , vinegar 22.9% , soya oil 11.5% , CHOPPED PICKLES 5.7% , sugar 2.9% , Modified starch 1.4% , egg 0.7% , CONTAINS 2% LESS OF 0.4% , salt 0.2% , ENZYME MODIFIED EGG YOLKS MUSTARD FLOUR 0.1% , E415 0.0% , PARLEY POTASSIUM SORBATED and CALCIUM DISODIUM EDAT AS PRESERVATIVES NATURAL FLAVOR ART 0.0%
Nutrition · per 100 g
| Energy | 678 kcal |
| Fat | 55.6 g |
| Saturated fat | 11.1 g |
| Cholesterol | 56.7 mg |
| Carbs | 44.4 g |
| Sugars | 33.3 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.