Ingredients
kalamata olive 62.5% , water 18.8% , salt 9.4% , vinegar 9.4%
Nutrition · per 100 g
| Energy | 956 kcal |
| Fat | 66.7 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Carbs | 44.5 g |
| Fiber | 44.7 g |
| Protein | 44.5 g |
| Salt | 0.03 g |
| Sodium | 10.2 mg |
| Calcium | 620 mg |
| Iron | 22.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.