Ingredients
QUEEN OLIVES 57.1% , water 21.4% , blue cheese 10.7% , salt 2.0% , E270 2.0% , E330 2.0% , E300 4.9%
Nutrition · per 100 g
| Energy | 156 kcal |
| Fat | 12.5 g |
| Saturated fat | 3.1 g |
| Carbs | 6.3 g |
| Protein | 0 g |
| Salt | 3.9 g |
| Sodium | 1562 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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