Ingredients
whole wheat flour 53.6% , water 23.2% , vegetable fat 11.6% , sugar 1.8% , Multi grain blend 1.8% , salt 0.8% , honey 0.8% , E500ii 0.8% , sodium aluminumphosphate 0.8% , E202 0.8% , E297 0.8% , E471 0.8% , calciumpropionate 0.8% , Flour treatment agent 1.8%
Nutrition · per 100 g
| Energy | 281 kcal |
| Fat | 8.8 g |
| Saturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 49.1 g |
| Sugars | 3.5 g |
| Fiber | 7 g |
| Protein | 8.8 g |
| Salt | 1.6 g |
| Sodium | 632 mg |
| Calcium | 70 mg |
| Iron | 2.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.