Ingredients
whole wheat flour 55.6% , soya oil 22.2% , palm oil 11.1% , sugar 5.6% , corn starch 2.8% , malt syrup 1.4% , refiners syrup 0.7% , salt 0.3% , Raising agent 0.3%
Nutrition · per 100 g
| Energy | 419 kcal |
| Fat | 16.1 g |
| Saturated fat | 3.2 g |
| Monounsaturated fat | 3.2 g |
| Polyunsaturated fat | 9.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 74.2 g |
| Sugars | 16.1 g |
| Fiber | 9.7 g |
| Protein | 6.5 g |
| Salt | 1.6 g |
| Sodium | 645 mg |
| Potassium | 319 mg |
| Calcium | 55 mg |
| Iron | 3.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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