Ingredients
long grain parboiled rice 60.0% , E375 20.0% , ferric orthophosphate 10.0% , thiamin mononitrate 5.0% , folic acid 5.0%
Nutrition · per 100 g
| Energy | 356 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 82.2 g |
| Sugars | 0 g |
| Fiber | 2.2 g |
| Protein | 6.7 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 4.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Folate (B9) | 233 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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