Ingredients
long grain rice 53.3% , vermicelli 23.3% , SPANISH SEASONING 11.7% , dehydrated onion 5.8% , salt 2.9% , E621 1.5% , green bell pepper 0.7% , hydrolysed soy protein 0.4% , garlic 0.2% , paprika 0.1% , partially hydrogenated soybean oil 0.0% , natural flavouring 0.0% , corn maltodextrin 0.0% , spice 0.0% , LESS THAN 2% SILICON DIOXIDE AS A PROCESSING AID 0.0%
Nutrition · per 100 g
| Energy | 620 kcal |
| Fat | 3.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 129 g |
| Sugars | 3.2 g |
| Fiber | 3.2 g |
| Protein | 18.9 g |
| Salt | 0.01 g |
| Sodium | 3 mg |
| Potassium | 346 mg |
| Calcium | 0.06 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Folate (B9) | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.