Ingredients
chicken broth 53.3% , tomato purée 23.3% , celery 11.7% , carrot 5.8% , corn 2.9% , green bean 1.5% , pea 0.7% , potato 0.4% , tomatoes-in-tomato-juice 0.2% , corn starch 0.1% , contains 2% and less of 0.0% , egg white 0.0% , E375 0.0% , ferrous sulfate 0.0% , T 0.0%
Nutrition · per 100 g
| Energy | 13.3 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 2.8 g |
| Sugars | 0.67 g |
| Fiber | 0.49 g |
| Protein | 0.5 g |
| Salt | 0 g |
| Sodium | 0.1 mg |
| Calcium | 0.01 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.