Ingredients
Grade a pasteurized cultured skim milk 53.6% , skimmed milk 23.2% , whey 11.6% , salt 0.4% , Colour 0.4% , E412 0.4% , E330 0.4% , E407 0.4% , E410 0.4% , E433 0.4% , E452i 0.4% , natural flavouring 0.4% , retinyl palmitate 0.4% , E290 7.2%
Nutrition · per 100 g
| Energy | 62 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 3.5 g |
| Sugars | 2.6 g |
| Fiber | 0 g |
| Protein | 10.6 g |
| Salt | 0.89 g |
| Sodium | 354 mg |
| Calcium | 88 mg |
| Iron | 0 mg |
| Vitamin A | 53.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.