Ingredients
american cheese 56.3% , water 21.9% , cream 10.9% , sodium citrate 5.5% , E341 2.7% , salt 1.4% , E200 0.7% , extra virgin olive oil 0.7%
Nutrition · per 100 g
| Energy | 368 kcal |
| Fat | 31.6 g |
| Saturated fat | 21.1 g |
| Trans fat | 0 g |
| Cholesterol | 105 mg |
| Carbs | 5.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.1 g |
| Salt | 3.8 g |
| Sodium | 1526 mg |
| Calcium | 1579 mg |
| Iron | 0 mg |
| Vitamin A | 315.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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