Ingredients
COARSE WHOLE WHEAT FLOUR 52.4% , water 23.8% , brown sugar 3.5% , yeast 3.5% , vital wheat gluten 3.5% , honey 3.5% , flax seed 3.5% , flax 3.2% , contains 2% and less of the following 1.6% , salt 0.5% , oat 0.5% , barley 0.3% , wheat bran 0.1% , Preservative 0.1% , barley malt flour 0.0% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , ASCORBIC ACID ADDED AS A DOUGH CONDITIONER 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.