Ingredients
whey 53.8% , cheddar 23.1% , soya oil 11.5% , E339 5.8% , CONTAINS LESS THAN 2% OF 2.9% , salt 1.4% , E407 0.7% , sodium citrate 0.4% , natural flavouring 0.2% , E575 0.1% , E270 0.0% , E200 0.0% , A PRESERVAT 0.0%
Nutrition · per 100 g
| Energy | 947 kcal |
| Fat | 72.8 g |
| Saturated fat | 31.2 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 155 mg |
| Carbs | 31.2 g |
| Sugars | 20.8 g |
| Fiber | 0 g |
| Protein | 41.6 g |
| Salt | 0.01 g |
| Sodium | 4.6 mg |
| Potassium | 0 mg |
| Calcium | 1 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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