Ingredients
flour 53.1% , palm 23.4% , CANOLA 11.7% , soybean oil with tbhq added for freshness 5.9% , sugar 2.9% , dextrose 1.5% , corn syrup 0.7% , contains 2% and less of 0.4% , salt 0.2% , soya lecithin 0.1% , Raising agent 0.0% , natural and artificial flavouring 0.0% , E150a 0.0% , E330 0.0% , E102 0.0% , E110 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 21.4 g |
| Saturated fat | 10.7 g |
| Monounsaturated fat | 7.1 g |
| Polyunsaturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.4 g |
| Sugars | 39.3 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Potassium | 54 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.