Nutrition · per 100 g

Energy	1600 kJ
Energy	383 kcal
Fat	5.8 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	73.3 g
Sugars	13.3 g
Added sugars	5 g
Fiber	11.7 g
Protein	10 g
Salt	0.83 g
Sodium	333 mg
Potassium	450 mg
Calcium	33.3 mg
Iron	4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.