Nutrition · per 100 g

Energy	125 kcal
Fat	7.8 g
Saturated fat	3.1 g
Trans fat	0 g
Cholesterol	12.5 mg
Carbs	9.4 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	0 g
Salt	2.3 g
Sodium	906 mg
Potassium	31.2 mg
Calcium	62.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.