Ingredients
pork 52.9% , pepperoni 23.5% , beef 11.8% , salt 1.8% , natural spices 1.8% , contains 2% and less of 1.8% , dextrose 1.8% , LACTIC ACID STARTER CULTURE 1.8% , E160c 1.5% , natural flavouring 0.8% , E316 0.4% , garlic 0.2% , E250 0.1% , E320 0.0% , E321 0.0% , E330 0.0% , water 0.0%
Nutrition · per 100 g
| Energy | 440 kcal |
| Fat | 36 g |
| Saturated fat | 12 g |
| Trans fat | 0 g |
| Cholesterol | 80 mg |
| Carbs | 8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 16 g |
| Salt | 3.5 g |
| Sodium | 1400 mg |
| Calcium | 80 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.