Ingredients
beef broth 51.6% , potato 24.2% , carrot 12.1% , cooked beef meat 6.1% , tomato purée 3.0% , pea 1.5% , celery 0.8% , CONTAINS LESS THAN 2% MODIFIED CORN STARCH 0.4% , wheat flour 0.2% , salt 0.0% , soya oil 0.0% , E621 0.0% , dehydrated onion 0.0% , E150a 0.0% , autolyzed yeast extract 0.0% , water 0.0% , E508 0.0% , E339 0.0% , natural flavouring 0.0% , wheat starch 0.0% , vegetable 0.0% , broccoli 0.0% , tomato 0.0% , green pepper 0.0% , mushroom 0.0% , asparagus 0.0% , ROAST BEEF 0.0% , beef fat 0.0% , spice 0.0% , E363 0.0% , E631 0.0% , E627 0.2%
Nutrition · per 100 g
| Energy | 28 kcal |
| Fat | 0.67 g |
| Saturated fat | 0.17 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 2.4 mg |
| Carbs | 3.8 g |
| Sugars | 0.67 g |
| Fiber | 0.65 g |
| Protein | 1.7 g |
| Salt | 0 g |
| Sodium | 0.15 mg |
| Potassium | 0 mg |
| Calcium | 0.01 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.