Ingredients
tomato purée 54.5% , water 22.7% , wheat flour 11.4% , sugar 3.6% , CONTAINS LESS THAN 2% OF 3.6% , salt 0.4% , E508 0.4% , sea salt 0.4% , natural flavouring 0.4% , E330 0.4% , E300 2.1%
Nutrition · per 100 g
| Energy | 48 kcal |
| Fat | 1.2 g |
| Saturated fat | 0.4 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 14.4 g |
| Sugars | 7.2 g |
| Fiber | 0.8 g |
| Protein | 1.6 g |
| Salt | 0.82 g |
| Sodium | 328 mg |
| Potassium | 520 mg |
| Calcium | 16 mg |
| Iron | 0.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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