Ingredients
water 52.9% , broccoli 23.5% , milk 11.8% , cheddar 5.9% , whipping cream 2.9% , carrot 1.5% , onion 0.7% , modified corn starch 0.4% , salt 0.2% , butter 0.1% , cheese powder 0.0% , modified corn starch 0.0% , flour 0.0% , autolyzed yeast extract 0.0% , natural flavouring 0.0% , dijon mustard 0.0% , hot sauce 0.0%
Nutrition · per 100 g
| Energy | 82 kcal |
| Fat | 5.3 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 5.7 g |
| Sugars | 2 g |
| Fiber | 0.4 g |
| Protein | 3.3 g |
| Salt | 1.1 g |
| Sodium | 433 mg |
| Calcium | 82 mg |
| Iron | 0.15 mg |
| Vitamin A | 183.6 µg |
| Vitamin C | 14.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.