Ingredients
PANCAKES 54.2% , potato 22.9% , large 11.5% , Food Service Fresh Potatoes 5.7% , canola oil 2.9% , flour 1.4% , egg 0.7% , spanish onions 0.4% , onion 0.2% , garlic 0.1% , salt 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 481 kJ |
| Energy | 115 kcal |
| Fat | 7.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 9 mg |
| Carbs | 10.6 g |
| Sugars | 0.88 g |
| Fiber | 0 g |
| Protein | 1.8 g |
| Salt | 0.1 g |
| Sodium | 40 mg |
| Potassium | 0 mg |
| Calcium | 158 mg |
| Iron | 2.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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