Ingredients
fortified wheat flour 51.4% , water 24.3% , 00* flour 12.2% , olive oil 6.1% , yeast 3.0% , CONTAINS LESS THAN 2% OF 0.8% , sunflower oil 0.8% , wheat gluten 0.8% , unrefined sugar 0.4% , Preservative 0.2% , semolina 0.1% , flour 0.0% , millet 0.0% , sugar 0.0% , salt 0.0% , natural flavor enzymes 0.0% , Flour treatment agent 0.0% , soured milk 0.0% , salt 0.0% , enzyme 0.0% , cellulose for caking 0.0% , natamycin to protect flavor 0.0% , Vine-ripened fresh tomatoes 0.0% , blend of extra virgin olive oil 0.0% , sunflower oil 0.0% , salt 0.0% , oregano 0.0% , garlic 0.0% , black pepper 0.0% , NATURALLY DERIVED CITRIC ACID 0.0% , cheese 0.0% , parmigiano reggiano 0.0% , pecorino romano 0.0% , sheeps milk 0.0% , cow's milk 0.0% , microbial culture 0.0% , rennet salt 0.0%
Nutrition · per 100 g
| Energy | 239 kcal |
| Fat | 10.1 g |
| Saturated fat | 4.6 g |
| Trans fat | 0 g |
| Cholesterol | 28 mg |
| Carbs | 26.6 g |
| Sugars | 2.8 g |
| Fiber | 0.9 g |
| Protein | 11 g |
| Salt | 1.5 g |
| Sodium | 606 mg |
| Potassium | 40 mg |
| Calcium | 232 mg |
| Iron | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.