Ingredients
fortified wheat flour 51.4% , water 24.3% , "oo" flour 12.1% , olive oil 6.1% , yeast 3.0% , CONTAINS LESS THAN 2% OF SEA SALT 1.5% , sunflower oil 0.8% , wheat gluten 0.4% , unrefined sugar 0.2% , Preservative 0.1% , semolina flour 0.0% , millet 0.0% , sugar 0.0% , salt 0.0% , natural flavouring 0.0% , enzyme 0.0% , Flour treatment agent 0.0% , mixed cheese 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , PASTEURIZED PROCESS CHEESE 0.0% , cheddar 0.0% , fontina 0.0% , provolone 0.0% , feta 0.0% , parmigiano reggiano 0.0% , sauce 0.0% , sunflower oil 0.0% , salt 0.0% , extra virgin olive oil 0.0% , spice 0.0% , dehydrated garlic citric acid 0.0% , Basli 0.0% , oregano 0.0%
Nutrition · per 100 g
| Energy | 1010 kJ |
| Energy | 242 kcal |
| Fat | 11.7 g |
| Saturated fat | 5.8 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 24.2 g |
| Sugars | 1.7 g |
| Fiber | 1.7 g |
| Protein | 11.7 g |
| Salt | 1.6 g |
| Sodium | 642 mg |
| Potassium | 158 mg |
| Calcium | 275 mg |
| Iron | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.