Nutrition · per 100 g
| Energy | 185 kcal |
| Fat | 8.2 g |
| Saturated fat | 2.4 g |
| Carbs | 12.9 g |
| Sugars | 1.8 g |
| Added sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 14.1 g |
| Potassium | 12.3 mg |
| Calcium | 70.3 mg |
| Iron | 70.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.