Ingredients
soy sauce 53.8% , distilled vinegar 23.1% , sugar 8.3% , brown sugar 7.4% , water 3.7% , Sherry cooking wine 1.8% , modified corn starch 0.9% , salt 0.5% , maltodextrin 0.2% , garlic 0.1% , spice 0.1% , E631 0.0% , DISODIUM G 0.0%
Nutrition · per 100 g
| Energy | 111 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 22.2 g |
| Sugars | 16.7 g |
| Fiber | 0 g |
| Protein | 5.6 g |
| Salt | 7.5 g |
| Sodium | 3000 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.