Teriyaki
0041318191936
Ingredients
water 55.0% , soy sauce 22.5% , brown sugar 6.7% , pineapple juice 6.7% , E330 4.6% , spice 2.3% , onion 1.1% , garlic 0.6% , E415 0.3% , E211 0.3%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20 g |
| Sugars | 13.3 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 8 g |
| Sodium | 3200 mg |
| Calcium | 133 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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