Ingredients
water 53.3% , soya oil 23.3% , vinegar 11.7% , sugar 3.6% , modified corn starch 3.6% , egg 2.3% , contains 2% and less of 1.1% , mustard 0.6% , paprika 0.3% , spice 0.1% , natural flavouring 0.1% , E202 0.0% , CALCIUM DISODIUM EDTA AS PRESERVATIVES 0.0% , enzyme modified egg yolk 0.0% , dried garlic 0.0%
Nutrition · per 100 g
| Energy | 2020 kcal |
| Fat | 179 g |
| Saturated fat | 25.5 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 257 mg |
| Carbs | 102 g |
| Sugars | 51 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 5.1 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.