Ingredients
flour 54.5% , sugar 17.6% , palm 13.9% , soya oil 7.0% , cocoa 3.5% , dextrose 1.7% , high fructose corn syrup 0.9% , corn starch 0.4% , E500ii 0.2% , salt 0.1% , A 0.1%
Nutrition · per 100 g
| Energy | 471 kcal |
| Fat | 20.6 g |
| Saturated fat | 5.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70.6 g |
| Sugars | 35.3 g |
| Fiber | 2.9 g |
| Protein | 5.9 g |
| Salt | 1.2 g |
| Sodium | 471 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 13.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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