Nutrition · per 100 g

Energy	521.7 kcal
Fat	34.8 g
Saturated fat	4.3 g
Carbs	50 g
Sugars	8.7 g
Fiber	0 g
Protein	6.5 g
Salt	2.9 g
Sodium	1152.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.