Ingredients
brown rice flour 53.8% , DEGERMINATED YELLOW CORN FLOUR 23.1% , soya flour 11.5% , potato starch 5.8% , cane sugar 2.9% , baking powder 1.4% , corn starch 0.7% , E500ii 0.4% , E541 0.2% , E516 0.1% , E341i 0.0% , sea salt 0.0% , gum blend 0.0%
Nutrition · per 100 g
| Energy | 325 kcal |
| Fat | 1.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 72.5 g |
| Sugars | 12.5 g |
| Fiber | 5 g |
| Protein | 12.5 g |
| Salt | 1.8 g |
| Sodium | 725 mg |
| Calcium | 100 mg |
| Iron | 2.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.