Ingredients
tomato purée 72.8% , less than 2% of 13.6% , salt 0.4% , soya oil 0.4% , spice 0.4% , olive oil 0.4% , E330 11.8%
Nutrition · per 100 g
| Energy | 48 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.5 g |
| Sugars | 6.3 g |
| Fiber | 3.2 g |
| Protein | 1.6 g |
| Salt | 0.87 g |
| Sodium | 349 mg |
| Calcium | 24 mg |
| Iron | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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