Ingredients
sugar 56.3% , flour 21.9% , water 10.9% , high oleic soybean oil 5.5% , soya bean 2.7% , cottonseed oil 1.4% , cocoa 0.7% , contains 2% and less of the following 0.7%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 21.3 g |
| Saturated fat | 7.5 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 50 g |
| Sugars | 40 g |
| Fiber | 1.2 g |
| Protein | 2.5 g |
| Salt | 0.72 g |
| Sodium | 288 mg |
| Calcium | 50 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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