Ingredients
fortified wheat flour 52.3% , water 23.9% , sugar 3.0% , soya oil 3.0% , yeast 3.0% , egg 3.0% , contains 2% and less of the following 3.0% , salt 0.6% , soya flour 0.6% , Flour treatment agent 0.6% , E466 0.6% , E516 0.6% , wheat gluten 0.6% , corn syrup solids 0.6% , E282 0.6% , E341iii 0.6% , E300 0.6% , enzyme 0.6% , E102 0.6% , E110 0.6% , E551 0.6% , E517 1.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.