Ingredients
sugar 54.5% , flour 22.7% , soya oil 11.4% , egg 5.7% , water 2.8% , soya bean 1.4% , cottonseed oil 0.7% , contains 2% and less of the following 0.4% , Raising agent 0.2% , E500ii 0.1% , SODIUM A 0.1%
Nutrition · per 100 g
| Energy | 411 kcal |
| Fat | 21.4 g |
| Saturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 50 g |
| Sugars | 26.8 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 0.6 g |
| Sodium | 241 mg |
| Calcium | 36 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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