Ingredients
sugar 53.8% , wheat flour 23.1% , water 11.5% , wheat starch 5.8% , egg white 2.9% , contains 2% and less of the following 1.4% , E541 0.7% , salt 0.4% , E450i 0.2% , E297 0.1% , E341i 0.0% , E414 0.0% , natural and artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 48.3 g |
| Sugars | 36.7 g |
| Fiber | 0 g |
| Protein | 5 g |
| Salt | 1.9 g |
| Sodium | 767 mg |
| Calcium | 0 mg |
| Iron | 0.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.