Ingredients
sugar 53.3% , wheat flour 23.3% , egg 11.7% , soya oil 5.8% , water 2.9% , Modified starch 1.5% , contains 2% and less of the following 0.7% , E541 0.4% , whey 0.2% , wheat gluten 0.1% , salt 0.0% , natural and artificial flavouring 0.0% , maltodextrin 0.0% , Emulsifier 0.0% , prop 0.0%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 21.3 g |
| Saturated fat | 3.8 g |
| Trans fat | 0 g |
| Cholesterol | 87 mg |
| Carbs | 42.5 g |
| Sugars | 26.3 g |
| Fiber | 0 g |
| Protein | 5 g |
| Salt | 0.84 g |
| Sodium | 337.5 mg |
| Calcium | 27 mg |
| Iron | 1.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.