Ingredients
milk 53.6% , cream 23.2% , liquid sugar 11.6% , caramel sauce 5.8% , skimmed milk 2.9% , buttermilk 1.5% , caramel cups 0.7% , corn syrup 0.4% , CARAMEL BASE 0.2% , E471 0.1% , E412 0.0% , E466 0.0% , E407 0.0% , dextrose 0.0%
Nutrition · per 100 g
| Energy | 247 kcal |
| Fat | 11.8 g |
| Saturated fat | 7.5 g |
| Trans fat | 0 g |
| Cholesterol | 32 mg |
| Carbs | 32.3 g |
| Sugars | 28 g |
| Fiber | 0 g |
| Protein | 3.2 g |
| Salt | 0.19 g |
| Sodium | 75 mg |
| Calcium | 118 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.