Ingredients
milk 54.2% , cream 22.9% , liquid sugar 11.5% , skimmed milk 5.7% , buttermilk 2.9% , pound cake 1.4% , sugar 0.7% , wheat flour 0.4% , egg 0.2% , Margarine 0.1% , corn starch 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 226 kcal |
| Fat | 11.8 g |
| Saturated fat | 6.5 g |
| Trans fat | 0 g |
| Cholesterol | 43 mg |
| Carbs | 28 g |
| Sugars | 23.7 g |
| Fiber | 0 g |
| Protein | 3.2 g |
| Salt | 0.19 g |
| Sodium | 75 mg |
| Calcium | 108 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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