Thick chili con carne with beans
Ingredients
water 53.6% , beef 23.2% , beans 11.6% , CONTAINS 2% and LESS OF TEXTURED VEGETABLE PROTEIN 5.8% , wheat flour 2.9% , tomato concentrate 1.5% , cornmeal 0.7% , coating 0.4% , spice 0.2% , salt 0.1% , coating 0.0% , hydrolysed soy protein 0.0% , hydrolysed corn protein 0.0% , flavouring 0.0%
Nutrition · per 100 g
| Energy | 110 kcal |
| Fat | 3.9 g |
| Saturated fat | 1.8 g |
| Trans fat | 0.2 g |
| Cholesterol | 8 mg |
| Carbs | 12.9 g |
| Sugars | 0.78 g |
| Fiber | 2.7 g |
| Protein | 6.7 g |
| Salt | 1.1 g |
| Sodium | 443 mg |
| Calcium | 78 mg |
| Iron | 1.4 mg |
| Vitamin A | 176.4 µg |
| Vitamin C | 2.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.