Ingredients
squid 51.2% , wheat flour 24.4% , soya oil 12.2% , water 6.1% , wheat flour 3.0% , corn starch 1.5% , powdered egg white 0.8% , yellow corn flour 0.4% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.2% , sugar 0.1% , fortified wheat flour 0.0% , modified corn starch 0.0% , garlic 0.0% , yeast extract 0.0% , whey powder 0.0% , yeast 0.0% , E461 0.0% , E631 0.0% , E627 0.0% , Raising agent 0.0% , E401 0.0% , E330 0.0% , E160c 0.0% , sodium citrate 0.0% , E500i 0.0% , sauce 0.0% , tomato 0.0% , cream 0.0% , sugar 0.0% , parmigiano reggiano 0.0% , romano cheese 0.0% , salt 0.0% , corn starch 0.0% , red bell pepper 0.0% , garlic 0.0% , skimmed milk 0.0% , spice 0.0% , concentrated lemon juice 0.0% , onion 0.0% , E410 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 224 kcal |
| Fat | 10.6 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 24.7 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 9.4 g |
| Salt | 2.2 g |
| Sodium | 871 mg |
| Potassium | 188 mg |
| Calcium | 47 mg |
| Iron | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.