Nutrition · per 100 g

Energy	202 kcal
Fat	10.7 g
Saturated fat	1.8 g
Trans fat	0 g
Cholesterol	29.8 mg
Carbs	17.9 g
Sugars	0 g
Added sugars	0 g
Fiber	1.2 g
Protein	9.5 g
Salt	2 g
Sodium	798 mg
Potassium	202 mg
Calcium	11.9 mg
Iron	0.6 mg
Vitamin D	0.12 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.