Nutrition · per 100 g

Energy	308 kcal
Fat	15.4 g
Saturated fat	7.7 g
Trans fat	0 g
Cholesterol	38.5 mg
Carbs	28.6 g
Sugars	1.1 g
Added sugars	1.1 g
Fiber	4.4 g
Protein	11 g
Salt	1.1 g
Sodium	440 mg
Potassium	396 mg
Calcium	242 mg
Iron	4.3 mg
Vitamin D	0.22 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.