Ingredients
pork 55.0% , sauce 22.5% , ketchup 11.3% , water 5.6% , brown sugar 2.8% , worcestershire sauce 1.4% , mustard 0.7% , salt 0.4% , natural hickory smoke flavor 0.2% , spice 0.2%
Nutrition · per 100 g
| Energy | 145 kcal |
| Fat | 5.5 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 14.6 g |
| Sugars | 12.7 g |
| Fiber | 0 g |
| Protein | 9.1 g |
| Salt | 1.3 g |
| Sodium | 527 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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