Ingredients
mushroom 53.1% , wheat flour 23.4% , soya oil 11.7% , water 5.9% , modified corn starch 2.9% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 1.5% , dehydrated onion 0.7% , dextrose 0.4% , Raising agent 0.2% , skimmed milk powder 0.1% , rice flour 0.0% , salt 0.0% , E401 0.0% , spice 0.0% , sugar 0.0% , yeast 0.0%
Nutrition · per 100 g
| Energy | 224 kcal |
| Fat | 12.9 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 23.5 g |
| Sugars | 0 g |
| Fiber | 2.4 g |
| Protein | 4.7 g |
| Salt | 1.1 g |
| Sodium | 424 mg |
| Calcium | 0 mg |
| Iron | 0.85 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.