Ingredients
turkey 52.9% , water 23.5% , soy protein 11.8% , textured wheat protein 5.9% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 2.9% , red and green bell peppers 1.5% , dextrose 0.7% , garlic 0.4% , ISOLATED CARROT PRODUCT 0.2% , natural flavouring 0.1% , onion 0.0% , parsley 0.0% , romano cheese 0.0% , parmigiano reggiano 0.0% , salt 0.0% , soya oil 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 199 kcal |
| Fat | 12.9 g |
| Saturated fat | 4.5 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 70.5 mg |
| Carbs | 5.2 g |
| Sugars | 1.3 g |
| Fiber | 2.6 g |
| Protein | 15.5 g |
| Salt | 0 g |
| Sodium | 0.53 mg |
| Potassium | 0 mg |
| Calcium | 0.19 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0.01 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.