Nutrition · per 100 g

Energy	253.5 kcal
Fat	4.2 g
Saturated fat	1.4 g
Carbs	47.9 g
Sugars	4.2 g
Fiber	7 g
Protein	9.9 g
Salt	1.4 g
Sodium	577.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.