Ingredients
fortified wheat flour 52.5% , water 23.8% , sugar 3.5% , soya oil 3.5% , vital wheat gluten 3.5% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 3.5% , potato 3.5% , salt 0.6% , diacetyl tartaric acid esters of monodiglycerides 0.6% , white distilled vinegar 0.6% , wheat flour 0.6% , turmeric 0.6% , E516 0.6% , soya lecithin 0.6% , E905a 0.6% , E300 0.6% , E471 0.4% , E280 0.2% , enzyme 0.1% , Preservative 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.